When you speak of Negrense homegrown favorites, Felicia's is always on the list.
This sought-after food destination started as a quaint bakeshop owned by Fely Lacson Montelibano to showcase the pastries that her sister, Sony Lacson Cometa whipped up in their kitchen.
Years of hard work and dedication paid off as Felicia's made its name
through their delectable creations such as their ensaimada, cakes, and
cookies, among others.
With the help of another family member, Vincent Macasa, a professional pastry chef, innovations were infused into each of their creations.
After Sony Cometa passed away, her recipes were passed down to her daughter, Marisan, who entirely devotes herself to Felicia's.
Now their display boasts of a blend of the old and the new. Truly, Felicia's is a testament to how family a family's bond can be strengthened through good food. #IconsOfNegros #36thNTF #NegrosTradeFair
With the help of another family member, Vincent Macasa, a professional pastry chef, innovations were infused into each of their creations.
After Sony Cometa passed away, her recipes were passed down to her daughter, Marisan, who entirely devotes herself to Felicia's.
Now their display boasts of a blend of the old and the new. Truly, Felicia's is a testament to how family a family's bond can be strengthened through good food. #IconsOfNegros #36thNTF #NegrosTradeFair
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